Looking for a recipe for your Thanksgiving pumpkin pie? You might want to check out the one over on SheSaved. It’s super easy to make, and the addition of cream cheese makes for a nice texture.
Top with fresh whipped cream for a more decadent dessert. You can check out the complete recipe along with step-by-step instructions on the post HERE.
If you are looking ahead as to what pies to serve at your Thanksgiving dinner, you might want to check out this recipe for Chocolate Pecan pie. Not only is it easy to make, there’s only a few ingredients required.
There’s just a touch of chocolate to add richness and to compliment the pecans in the pie. Serve up as is or with a scoop of vanilla ice cream! You can check out the complete recipe along with instructions on the post HERE.
If you have an instant pot, you might want to check out this recipe for Italian Soup. There’s only a few ingredients involved, and it only takes about 15 minutes of actually cooking time in the instant pot, making it perfect for a busy weeknight.
You can also add Kale to the mix if you are a fan and want to add more nutritional value to the soup. Serve up with salad or warm bread for a heartier meal. You can check out the complete recipe along with instructions on the post HERE.
This recipe calls for canned diced or stewed tomatoes, and we have a nice coupon for Muir Glen right now. If you are headed out to your store today, we have a sale on the smaller cans to save even more…
Got a sweet tooth? If so, you might want to check out this recipe for chocolate peanut butter cookies over on SheSaved. There’s just a few ingredients involved, and using parchment paper to line the cookie sheet makes cleanup a snap.
Even better, they only take about 10-12 minutes to bake, so your cookies will be ready to eat super quick! You can check out the complete recipe along with instructions on the post HERE.
Here’s a great idea for dessert tonight – Caramel Toffee Poke Cake. Just a few ingredients is all that’s needed, including cream cheese, caramel creamer, toffee bits and a few more.
You will need to allow for about 4 hours of chill time, but the end result is worth the wait. You can check out the complete recipe along with instructions on the post HERE.