Perfect for breakfast or brunch (or even a snack or side dish), cheese & bacon muffins are easy to make and packed with flavor. It all starts with bacon cooked til crisp along with diced onions. Add in a few more ingredients and then bake in a muffin tin for about 15 minutes.
These cheesy, bacon filled muffins can also be frozen and are great packed up in a lunch box, picnic basket, or to take anywhere for a quick snack. You can check out the complete recipe on the post HERE.
-Thanks CenterCutCook!
